Cake Decorating with Fresh Flowers - Feb 4, 2018


Cake Decorating with Fresh Flowers - Feb 4, 2018


There is something so romantic about fresh flowers on top of a cake, but picking the right ones can be tricky.  We will show you how to choose and source fresh flowers, how to prep succulents, and tips on how to create a dramatic and beautiful floral arrangement for a cake.  You will take home your decorated cake, as well as an assortment of cupcakes.


  • Date: Feb 4, 2018
  • Time: 4pm-6pm
  • Location: Crispian Bakery, 1700 Park St., Alameda, CA 94501

All Crispian Bakery Workshops are hands-on, led by our trained professional bakers, including our head chef, Beth Woulfe. You will learn classic French techniques that will wow your friends and family with elegant, delicious treats! Our classes make for a great date night, or family bonding experience!  

What to expect: Each workshop is 2 hours long, and you will be standing, and working for most of that time. Please wear closed toe shoes and have long hair tied back.Please feel free to provide a review on our Yelp page after completing our workshop. We look forward to baking with you!

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